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A TASTE OF INDIA

AD-LIB RESTAURANT

A 60 seater restaurant with modern decor serving lunch and dinner Monday to Saturday, plus a £12.50 Pre Theatre Menu between 6pm to 7pm. Owned by Chef Dean and his partner Sandra, they offer 50 years of experience between them, and provide an A La Carte Menu, a Lunch Menu, Daily Specials and the restaurant has a good lay out for parties with a bar area.

Visit Ad-Lib's website for recent menus and wine list.

ADVENTURE GOLF TERRACE CREPERIE

Specialises in hand made crepes/giant pancakes with exciting choice of fillings. Also serving hot dogs and coffees. Licensed bar. Dinner bookings for private parties only.

E-Mail: info@jerseylivinglegend.co.je

AROMA'S RESTAURANT

A family run business offering a friendly and relaxing environment in which to enjoy a wide variety of fresh local seafood, meats, pastas & salads prepared by the Chef/Proprietor.

E-Mail: aromasjersey@hotmail.com

ATLANTIC HOTEL

In a magnificent setting overlooking St Ouen's Bay, indulge in a decadent tea created by Michelin-starred head chef Mark Jordan using the finest local ingredients. For dinner options, please see 'Ocean Restaurant' entry, the hotel's fine dining restaurant.

ATLANTIQUE SEAFOOD

The original “Atlantique in the Fish Market” is back maintaining its fisherman’s shack features and quirky atmosphere. Vic and Sammy welcome back chef Arthur to serve up the freshest fish and shellfish including our old favorites like “tapas Atlantique”, hot and cold “fruits de mer”, “Atlantique brochettes” and our famous “octopus tapas”. No menus however, the day's catch determines what's available. A fish and seafood lovers delight! Open Mon - Sat 10:00 - 15:30. and Thurs - Sat evening 18:30 - 22:30.

ATLANTIQUE SEAFOOD BAR

A specialist seafood restaurant with al fresco dining. Indulge in a plate of “tapas” or a huge “fruits de mer” on our sunny alfresco terrace.

AUCTION ROOMS CAFE

BAR B Q BOSS EATING HOUSE

Open 7 Days a Week. Opening Hours: 17:00 - 23:00, Friday & Saturday 17:00 - 00:00.